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Fish in Cartuccio with Fregola (Ingredients)
The secret to this flavorful and fresh meal? Baking the fish in parchment paper. Chef Gabe Thompson cooks his Fish in Cartuccio with Fregola for us at L’Apicio.
From the Plated past recipes archive. Recipe here.
Plated delivers ready-to-cook, easy recipes to your door so that you can make a gourmet dinner in 30 minutes or less.
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Uploaded on June 24, 2013
Taken on April 17, 2010
Fish in Cartuccio with Fregola (Ingredients)
The secret to this flavorful and fresh meal? Baking the fish in parchment paper. Chef Gabe Thompson cooks his Fish in Cartuccio with Fregola for us at L’Apicio.
From the Plated past recipes archive. Recipe here.
Plated delivers ready-to-cook, easy recipes to your door so that you can make a gourmet dinner in 30 minutes or less.
1,032
views
1
fave
0
comments
Uploaded on June 24, 2013
Taken on April 17, 2010