Back to photostream

snack

We don't usually eat dinner until about 9 or 10 pm, and this is the reason why. About 5 or 6 every night, there's an impromptu snack of bread, cheeses, and pates or other snacks. That's a ballotine de magret de canard farcie au foie gras (aka duck breast stuffed with foie gras) spread on my bread there, courtesy of Elise's mother, as well as some French roquefort cheese, some butter (I like butter with my roquefort), some local bread from Bread & Cie, washed down with a dry white burgundy.

1,798 views
2 faves
7 comments
Uploaded on May 26, 2009
Taken on May 26, 2009