Cádiz market: shellfish
If you ever get to visit the fascinating port of Cádiz that guards the Atlantic approach to the Mediterranean in Southern Andalucía, the first place to go is an astonishing public market, which features rows upon rows of fresh catches from the Atlantic Ocean. You will see burly fishermen slicing enormous steaks of swordfish; other fishing families have artistically arranged their merluza so that the slender fish bare their needle sharp teeth while biting their own tails! The last time we were there, a young fisherman was entertaining passersby with lilting songs from the sea as he sliced fillets of tuna!
Don Harris
Cádiz market: shellfish
If you ever get to visit the fascinating port of Cádiz that guards the Atlantic approach to the Mediterranean in Southern Andalucía, the first place to go is an astonishing public market, which features rows upon rows of fresh catches from the Atlantic Ocean. You will see burly fishermen slicing enormous steaks of swordfish; other fishing families have artistically arranged their merluza so that the slender fish bare their needle sharp teeth while biting their own tails! The last time we were there, a young fisherman was entertaining passersby with lilting songs from the sea as he sliced fillets of tuna!
Don Harris