Naughty But Nice.
Jam and cream scone. Guilty pleasure pleasure of Cornish clotted cream a temptation that I couldn't resist.
Clotted cream is a thick cream, with a very high fat content (a minimum of 55%, but an average of 64%); in the United States it would be classified as butter. For comparison, the fat content of single cream is only 18%. Despite its popularity, virtually none is exported due to its short shelf life. Very naughty!
Naughty But Nice.
Jam and cream scone. Guilty pleasure pleasure of Cornish clotted cream a temptation that I couldn't resist.
Clotted cream is a thick cream, with a very high fat content (a minimum of 55%, but an average of 64%); in the United States it would be classified as butter. For comparison, the fat content of single cream is only 18%. Despite its popularity, virtually none is exported due to its short shelf life. Very naughty!