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Plum pudding

Our Daily Challenge ... festive food.

 

My pudding recipe was passed down from my husband's Mother. It's really easy and cheap. I suspect it was her Mother's recipe because it reflects the austerity of the war years. It is, however, really delicious and I make a couple each Christmas. One gets consumed almost straight away but one is kept for Christmas Day lunch. Wonderful warmed a little and served with cold custard and dollop of cream.

 

 

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Uploaded on December 23, 2014