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024/365 Indian Cooking

I developed a love for Indian food while in England, though I had had it before (my mother had a friend from Myanmar who cooked Indian for our family). This is Biryani prepared according to the instructions on a spice mix I had in my cupboard. Thus far it had three large onions, four tomatoes, chicken and spices and I would later add rice and yogurt. Needless to say I'll have leftovers until I get sick of it.

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Uploaded on January 25, 2009