Dan Perlman
SaltShaker Buenos Aires
Vegan Mexican - Jalisco - pozole
Pozole, the classic soup of the Jalisco region in our last class of our Mexican regional cooking series - deliciously stocked with cracked hominy, tons of vegetables, and topped to taste with sliced red onion, radishes and lime
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Uploaded on November 27, 2010
Taken on November 24, 2010
Vegan Mexican - Jalisco - pozole
Pozole, the classic soup of the Jalisco region in our last class of our Mexican regional cooking series - deliciously stocked with cracked hominy, tons of vegetables, and topped to taste with sliced red onion, radishes and lime
185
views
0
faves
0
comments
Uploaded on November 27, 2010
Taken on November 24, 2010