253/365
So, in addition to the whole corn free, dairy free, and gluten free thing, I also have a sensitivity to eggs. You can use ground flax seed mixed with water as an egg substitute, but it's not the best for everything. Bring on the "Egg Replacer," which I found at the health food store today. The nice lady helping me told me she couldn't tell any difference between this and real eggs with anything she's baked. I'll report back after I've tried it. Plus, who doesn't love the 70s style box that this stuff comes in? :) Here's hoping it isn't actually FROM the 70s! :P
253/365
So, in addition to the whole corn free, dairy free, and gluten free thing, I also have a sensitivity to eggs. You can use ground flax seed mixed with water as an egg substitute, but it's not the best for everything. Bring on the "Egg Replacer," which I found at the health food store today. The nice lady helping me told me she couldn't tell any difference between this and real eggs with anything she's baked. I'll report back after I've tried it. Plus, who doesn't love the 70s style box that this stuff comes in? :) Here's hoping it isn't actually FROM the 70s! :P