GF Spinach pancake with salad [Explored]

This is not a prize-winning photo obviously, but when my wife made this with Gluten-Free flour using Jamie Oliver's recipe, this was the very colourful result. Basically, you make a pancake mixture to which you add a generous handful of washed spinach leaves, and then blitz. The pancake is only cooked on one side before serving up. Adding some coriander (cilantro) leaves to the salad gives it all a fabulous flavour. Jamie used cottage cheese, whereas my wife used a poached egg.

 

My wife's salad consisted of shredded spinach leaves, avocado, cherry tomatoes, spring onion, cucumber and coriander leaves, lightly dressed with olive oil and a little white wine vinegar. I added some freshly ground black pepper onto my egg. All very yummy.

 

This pancake a good way of getting kids to eat some green veg. :-)

 

www.jamieoliver.com/recipes/spinach-recipes/super-spinach...

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