Beef Stew 20 of 21 Bon appetit!
My wine is a Merlot from Ste Genevieve vineyards in West Texas. The bread is a Ciabatta, locally baked from organic ingredients at Central Market, Houston's best gourmet foodstore which just happens to be right down the street. My beef stew is the best in town.
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Uploaded on April 7, 2009
Taken on February 9, 2009
Beef Stew 20 of 21 Bon appetit!
My wine is a Merlot from Ste Genevieve vineyards in West Texas. The bread is a Ciabatta, locally baked from organic ingredients at Central Market, Houston's best gourmet foodstore which just happens to be right down the street. My beef stew is the best in town.
2,881
views
3
faves
6
comments
Uploaded on April 7, 2009
Taken on February 9, 2009