View allAll Photos Tagged porkcutlet
The potato dough (half raw, half cooked) is filled with dried roast onions and spices.
And fried in the pan with curry and onions. Pork cutlet and iceberg lettuce.
... with organic kohlrabi and organic potatoes - our dinner yesterday.
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Bio-Schweinekotelett...
... mit Bio-Kohlrabi und Bio-Kartoffeln - unser gestriges Abendessen.
Quite possibly the best meal I had in Japan. A surprisingly good Fried Porkchop Sandwich on white bread with honey mustard.
Photograph by Brian Richard // MonkeyMan Webpages & Design.
© 2007 Brian Richard. All Rights Reserved.