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shrimp fra diavolo

shrimp fra diavolo

After lunch we saw him shopping in Anthropologie while she was still signing books.

Lemon Pasta has become a standard in my cooking repertoire. The combination of the tart lemon zest, fresh basil and parmesan are to die for. Here's a link to my fav recipe by Giada De Laurentiis:

 

www.foodnetwork.com/recipes/giada-de-laurentiis/lemon-spa...

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