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had to take another pic

Hands down, some of the best in town. (via Foodspotting)

Deviled eggs are hard-boiled eggs, shelled, cut in half, and filled with the hard-boiled egg's yolk mixed with other ingredients such as mayonnaise and mustard,but many other variants exist internationally. Deviled eggs are usually served cold. They are served as a side dish, appetizer or a main course, and are a common holiday or party food.

 

Deviled eggs made by yours truly

Successful #DinnerParty! My mom did most of the cooking but I got in on some dishes like the #DeviledEggs and #CremeBrulee. Bottom frame was the #aftermath... #dinner #party #food

Mmmm, Misty Dawn is such a good cook!

Georgetown, Delaware

 

Crab cakes with crab deviled eggs

Deviled Eggs Recipe - How To Make in 5 Easy Steps

 

There are deviled eggs, and then there are the best Deviled Eggs. This is my favorite, best recipe, and it includes a secret ingredient that notches up the filling to the next level. This easy and delicious deviled eggs recipe is a must! 🍴

 

See directions at jojorecipes.com/deviled-eggs/

tuna sashimi, deviled eggs

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