Chefs' Education
10-17-16 photo by Karen Knotts, Fishing and Boating Services
Today's chef education trip included visiting a pound net and learning about the different gear used to harvest blue crabs, oysters and soft clams.
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Uploaded on October 18, 2016
Taken on October 17, 2016
Chefs' Education
10-17-16 photo by Karen Knotts, Fishing and Boating Services
Today's chef education trip included visiting a pound net and learning about the different gear used to harvest blue crabs, oysters and soft clams.
205
views
0
faves
0
comments
Uploaded on October 18, 2016
Taken on October 17, 2016