Cranberry-Orange Tart with Orange Fluff and Candied Ginger
Please check out full details and many unique recipes at Garrett's Table!
From Garrett's Table:
"Jacquie helped me concoct this tart that combines three of my favorite flavors: cranberry, orange, and ginger. The crust is an orange páte sucre made with plenty of fresh orange zest. The tart crust is filled first with a mixture of fresh ginger and sweetened cream cheese. Dried cranberries that have been rehydrated in orange juice top the cream cheese. Finally, it’s finished with whipped orange fluff and a piece of candied ginger. It’s a refreshing way to end a meal and great with a cup of coffee. This is a subscriber only recipe! Click the link below to subscribe to my mailing list and I’ll include the recipe in my next mailing (March 18) along with more great subscriber-only content. I mail twice monthly and you can easily unsubscribe at any time."
Cranberry-Orange Tart with Orange Fluff and Candied Ginger
Please check out full details and many unique recipes at Garrett's Table!
From Garrett's Table:
"Jacquie helped me concoct this tart that combines three of my favorite flavors: cranberry, orange, and ginger. The crust is an orange páte sucre made with plenty of fresh orange zest. The tart crust is filled first with a mixture of fresh ginger and sweetened cream cheese. Dried cranberries that have been rehydrated in orange juice top the cream cheese. Finally, it’s finished with whipped orange fluff and a piece of candied ginger. It’s a refreshing way to end a meal and great with a cup of coffee. This is a subscriber only recipe! Click the link below to subscribe to my mailing list and I’ll include the recipe in my next mailing (March 18) along with more great subscriber-only content. I mail twice monthly and you can easily unsubscribe at any time."