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Sweet Corn Chowder

Corn chowder made with Minnesota sweet corn. The cobs were boiled in the base to extract as much flavor as possible, and the croutons are a slightly toasted Asiago bread from the bakery. I just felt like soup after a long day of fishing (especially since the weather people failed to mention it would be windy and 50 degrees today).

 

milk

red potatoes

salt & pepper

thyme

bay leaves

red pepper

onion

bacon

corn

parsley

butter

corn starch

 

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Uploaded on September 17, 2009
Taken on September 16, 2009