Fortune Brainstorm Green 2013
Monday, April 29, 2013
CHALLENGE: THE FUTURE OF PROTEIN
How do we sustainably produce enough protein to feed the world?
Panelists:
Aron Cramer, President and CEO, Business for Social Responsibility
Jim Howell, Chief Executive Officer, Grasslands
Clarence Otis, Chairman and CEO, Darden Restaurants
Moderator: Marc Gunther, Contributing Editor and Co-chair, Brainstorm GREEN, Fortune
Photograph by Stuart Isett/Fortune Brainstorm Green
Fortune Brainstorm Green 2013
Monday, April 29, 2013
CHALLENGE: THE FUTURE OF PROTEIN
How do we sustainably produce enough protein to feed the world?
Panelists:
Aron Cramer, President and CEO, Business for Social Responsibility
Jim Howell, Chief Executive Officer, Grasslands
Clarence Otis, Chairman and CEO, Darden Restaurants
Moderator: Marc Gunther, Contributing Editor and Co-chair, Brainstorm GREEN, Fortune
Photograph by Stuart Isett/Fortune Brainstorm Green