dreyboblue
PorkChop,FriedRice and Veggies
This Pork Chop is so moist and simple that your kids might even mistake it for chicken...Start with lean, boneless chops..Dry season pork chop with Trader Joes' Poultry Seasoning..Place in Broiler Pan and Broil till done crispy brown on the top, or grill on George Foreman Grille 7-10 min or until done.
Peel, section, carrots and beets, chop purple cabbage into small wedges and steam in steamer basket with 1-2 inches water. When you can stab the beet easily with a fork its done.
Fried Rice...Pre-Prepare Cooked White Rice.
Cut Raw Bacon into 4-5 small pieces each..Fry, set aside, crumble..
Chop Red Bell Pepper, Red Onion and Celery bits. Mix together..cook on med-high in the hot bacon grease till finished/browned..Dont forget to put the bacon bits in.Pile it on a plate and go to town!!
PorkChop,FriedRice and Veggies
This Pork Chop is so moist and simple that your kids might even mistake it for chicken...Start with lean, boneless chops..Dry season pork chop with Trader Joes' Poultry Seasoning..Place in Broiler Pan and Broil till done crispy brown on the top, or grill on George Foreman Grille 7-10 min or until done.
Peel, section, carrots and beets, chop purple cabbage into small wedges and steam in steamer basket with 1-2 inches water. When you can stab the beet easily with a fork its done.
Fried Rice...Pre-Prepare Cooked White Rice.
Cut Raw Bacon into 4-5 small pieces each..Fry, set aside, crumble..
Chop Red Bell Pepper, Red Onion and Celery bits. Mix together..cook on med-high in the hot bacon grease till finished/browned..Dont forget to put the bacon bits in.Pile it on a plate and go to town!!