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Angus

Why Angus?

 

Angus offers solid red or black coloring that crosses well with other breeds

Superb mothers with superior milking ability

Early maturity and fertility

Calving ease and vigorous live calves

No dehorning is needed with highly heritable, natural polled genes

Virtually no cancer eye or sunburned udders

Sound feet and legs

Adaptable to all weather conditions

Natural foraging traits

Superior feed conversion

Natural marbling for tasty, tender beef

Preferred carcass size and quality

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Uploaded on December 5, 2005
Taken on December 4, 2005