Counter Culture Coffee
Worm compost bed
After the cherry has been pasteurized, it's added to one of these 5 beds. There are thousands of worms waiting here to eat the delicious pulp and turn it into something incredibly valuable for any coffee farm: rich, organic compost. The pulp mix must be at 70-80% humidity for the worms to survive, so it's watered 3 times a day. Don't worry though, all that water comes from the nearby treatment plant where they purify the water used during the coffee washing. It's all super-sustainable!
Worm compost bed
After the cherry has been pasteurized, it's added to one of these 5 beds. There are thousands of worms waiting here to eat the delicious pulp and turn it into something incredibly valuable for any coffee farm: rich, organic compost. The pulp mix must be at 70-80% humidity for the worms to survive, so it's watered 3 times a day. Don't worry though, all that water comes from the nearby treatment plant where they purify the water used during the coffee washing. It's all super-sustainable!