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Heirloom Tomatoes Stuffed with Couscous and Garbanzos

Heirloom Tomatoes are the tomatoes we used to eat when I was young... Some varieties are sweet, others are tart. They are all succulent and delicious...

 

These photos were taken while I attended a Whole Foods cooking class featuring Heirloom Tomatoes... It was a wonderful class! Anna Mentser is an excellent teacher. Rachel organized and developed this series of classes... She is a gem...

 

IMG_5034 - Version 2

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Uploaded on August 16, 2013
Taken on August 16, 2013