Manhattan Fish Chowder
Sauteed vegetables in olive oil, including onions, Bell peppers, celery, fresh herbs from the garden, like parsley, basil, dried spices like Mrs. Dash unsalted spices, paprika, and/or Habanero and Serrano peppers. (See my Scoville Scale photo as a guide for how many hot peppers to add.)
Frozen trout and tilapia from Trader Joe's.
Low sodium vegetable broth from Trader Joe's.
Add everything to a slow cooker. It's easy to make and great for Erev Shabbat dinner on Friday evening.
It goes perfectly with home-baked challah bread.
365/2021
Day 43
January 12, 2021
Manhattan Fish Chowder
Sauteed vegetables in olive oil, including onions, Bell peppers, celery, fresh herbs from the garden, like parsley, basil, dried spices like Mrs. Dash unsalted spices, paprika, and/or Habanero and Serrano peppers. (See my Scoville Scale photo as a guide for how many hot peppers to add.)
Frozen trout and tilapia from Trader Joe's.
Low sodium vegetable broth from Trader Joe's.
Add everything to a slow cooker. It's easy to make and great for Erev Shabbat dinner on Friday evening.
It goes perfectly with home-baked challah bread.
365/2021
Day 43
January 12, 2021