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Pork, Rice, & Lentils

Country Style Pork Ribs, pulled, in-bag seasoned (BBQ flavor) I made a gravy from the left over pork juices from the bag (adding water, flour, onion powder, salt and pepper) Unfortunately when it was later reheated, it decided to separate but fresh it was perfect. Also for sides, white Thai Jasmine rice and Jodhpur Lentils. Spicy, flavorful, and delicious :)

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Uploaded on June 22, 2008
Taken on April 24, 2005