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Master chef. Loren Villalobos - Alsman.

Gastro Art project " Earth - Fauna - Flora " 2017 @ MasterChef Loren Alsman. Mediterranean Cod steam in Verdejo wine, Algae, spinach, roasted zucchini, ashes and garlic cream.

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Uploaded on June 27, 2017
Taken on June 26, 2017

Gastro Art project " Earth - Fauna - Flora " 2017 @ MasterChef Loren Alsman. Mediterranean Cod steam in Verdejo wine, Algae, spinach, roasted zucchini, ashes and garlic cream.

130 views
0 faves
0 comments
Uploaded on June 27, 2017
Taken on June 26, 2017
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